{"product_id":"ekwador-hurry-up-washed","title":"Ecuador Hurry Up Sidra Washed","description":"\u003ch2\u003eEcuador Hurry Up, Washed Processed, from Slovak Roaster Barista Roasters\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor notes according to the roaster: Lemon, Raspberry, Blueberries, Bergamot, Dark Chocolate, Toffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor notes according to us: Apricot, Lemon\u003cbr\u003eOverall recommendation - a very pleasant classic, with a nice apricot accent :)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\n\u003cp data-end=\"322\" data-start=\"0\"\u003e\u003cb\u003eFrom the farm:\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis lot comes from the Yunguilla farm in Azuay province. All coffee produced on this farm is Juan Peña Certified. This certification confirms full control over every stage of production – from the Genetic Bank, where only second-generation seeds are stored, through advanced cultivation techniques and soil enrichment practices, to the post-harvest processing perfected over years of experimentation. The entire process is crowned by Ecuador's most advanced dry mill and CafExporto's professional logistics team, guaranteeing the highest quality from the origin to the delivery of the coffee.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCafExporto Sidra variety – the essence of complexity\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eIn the high-altitude valleys of Ecuador, where clouds drift over the slopes of Hacienda La Papaya, Yunguilla, and Yacuri, a unique variety with extraordinary character precision – Sidra – flourishes. Elegant, tropical, and incredibly aromatic, Sidra has become one of the most fascinating coffees from Ecuador. At CafExporto, it symbolizes the combination of genetics, terroir, and human discipline – a coffee that is both a scientific achievement and natural poetry.\u003c\/p\u003e\n\n\u003cp\u003eSidra is a variety unique to Ecuador. It was created through years of selection and observation as a hybrid of Bourbon and Typica, with subtle influences from Ethiopian heirloom varieties, responsible for its floral and tropical-fruity profile.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eThe Bourbon lineage brings full body, sweetness, and warmth,\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eThe Typica heritage is responsible for clarity and elegant acidity,\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eEthiopian genes add notes of jasmine, mango, and citrus.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eThe result is a variety that is both distinct and incredibly precise. Each batch is calibrated for ideal roasting, maintaining appropriate bean density and stable moisture, which allows roasters to extract Sidra's tropical and floral depth at every roast level.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePrecision farming revealing Sidra's full potential\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThanks to data-driven crop management, CafExporto achieves exceptional bean uniformity – a key advantage for roasters seeking consistency and maximum precision during roasting.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e150g whole bean coffee \u003cbr\u003ePackaging color may vary depending on the batch. Our packaging happens to be green:).\u003c\/p\u003e","brand":"Barista Roasters","offers":[{"title":"150g","offer_id":53018122027344,"sku":"BARO-COL-CHCL-200G","price":87.0,"currency_code":"PLN","in_stock":false},{"title":"sample - 18g","offer_id":53018122060112,"sku":"BARO-COL-CHCL-18G","price":17.0,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/2277\/5376\/files\/ecuador.webp?v=1779094747","url":"https:\/\/coffeemates.pl\/en\/products\/ekwador-hurry-up-washed","provider":"Coffee Mates","version":"1.0","type":"link"}