{"product_id":"kolibri-kolumbia-creme-brulee","title":"Colombia Crème brûlée Chiroso","description":"\u003ch2\u003eColombia Chiroso Creme Brulee from Dutch roastery Kolibri Coffee Roasters. Our personal recommendation :)\u003c\/h2\u003e\n\u003cdiv\u003e\n\n\u003cp\u003e\u003cstrong data-start=\"0\" data-end=\"23\"\u003eThe Encanto Project\u003c\/strong\u003e is a fulfilled family dream, deeply rooted in a multi-generational tradition of coffee farming.\u003c\/p\u003e\n\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:9a426be5-a580-4666-a4b3-b38918144763-5\" data-testid=\"conversation-turn-12\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] thread-sm:[--thread-content-margin:--spacing(6)] thread-lg:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\n\u003cdiv class=\"[--thread-content-max-width:40rem] thread-lg:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"00bd2629-43e7-4022-8d17-a9da55bf18b1\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5\"\u003e\n\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\n\u003cp data-start=\"122\" data-end=\"423\"\u003eGuided by a shared vision, this family went beyond traditional farming, focusing on \u003cstrong data-start=\"215\" data-end=\"244\"\u003einnovative co-fermentations\u003c\/strong\u003e and a complete renewal of their crops. They replaced common varieties with rare and unique ones, such as \u003cstrong data-start=\"342\" data-end=\"399\"\u003eGeisha, Java, Ethiopian, Bourbon Aji, Caturro Chiroso\u003c\/strong\u003e, and \u003cstrong data-start=\"404\" data-end=\"420\"\u003ePink Bourbon\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp data-start=\"425\" data-end=\"738\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTheir goal is to unleash the full sensory potential of each of these varieties — creating infusions with \u003cstrong data-start=\"526\" data-end=\"565\"\u003eclarity, complexity, and character\u003c\/strong\u003e that inspire baristas, competitors, and coffee enthusiasts worldwide.\u003cbr data-start=\"639\" data-end=\"642\"\u003eFor them, coffee is more than a product — it’s \u003cstrong data-start=\"687\" data-end=\"737\"\u003ecreativity, perseverance, and family heritage\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp data-start=\"425\" data-end=\"738\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"0\" data-end=\"416\"\u003eOnly \u003cstrong data-start=\"6\" data-end=\"32\"\u003eripe coffee cherries\u003c\/strong\u003e are hand-picked and then subjected to \u003cstrong data-start=\"76\" data-end=\"115\"\u003eoxidation in bags for 70 hours\u003c\/strong\u003e. This is followed by a \u003cstrong data-start=\"154\" data-end=\"175\"\u003ethermal shock\u003c\/strong\u003e process – the cherries are rinsed for a few seconds with water at \u003cstrong data-start=\"231\" data-end=\"242\"\u003e85–90°C\u003c\/strong\u003e, then rapidly cooled with water at \u003cstrong data-start=\"289\" data-end=\"299\"\u003e5–15°C\u003c\/strong\u003e. This stage induces \u003cstrong data-start=\"319\" data-end=\"342\"\u003ebiochemical changes\u003c\/strong\u003e in the structure of the coffee cherries – in their membranes, composition, and microflora.\u003c\/p\u003e\n\n\u003cp data-start=\"418\" data-end=\"627\"\u003eNext, \u003cstrong data-start=\"439\" data-end=\"467\"\u003econtrolled fermentation\u003c\/strong\u003e takes place with the addition of fruits and yeast inoculum, lasting \u003cstrong data-start=\"516\" data-end=\"567\"\u003e60 hours in 210-liter tanks\u003c\/strong\u003e, during which natural flavor notes are intensified.\u003c\/p\u003e\n\n\u003cp data-start=\"629\" data-end=\"829\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFinally, the coffee is \u003cstrong data-start=\"648\" data-end=\"699\"\u003edried in a mechanical dryer for 48 hours\u003c\/strong\u003e, followed by a \u003cstrong data-start=\"724\" data-end=\"757\"\u003e15-day stabilization process\u003c\/strong\u003e that allows for the full development and balance of the sensory profile.\u003c\/p\u003e\n\n\u003cp data-start=\"629\" data-end=\"829\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eBeans from Colombia, Chiroso variety, Natural, Yeast Inoculated processing. Flavor notes: Vanilla, Cherry Liqueur, Brown Sugar.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"629\" data-end=\"829\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eRoaster's Recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFilter Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGrind size:\u003c\/strong\u003e medium-coarse\u003cbr\u003e\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:16\u003cbr\u003e\u003cstrong\u003eDose:\u003c\/strong\u003e 18 g coffee\u003cbr\u003e\u003cstrong\u003eWater volume:\u003c\/strong\u003e 290 g\u003cbr\u003e\u003cstrong\u003eTemperature:\u003c\/strong\u003e 94°C\u003cbr\u003e\u003cstrong\u003eBrew time:\u003c\/strong\u003e 3:00 minutes\u003cbr\u003e\u003cstrong\u003eNumber of pours:\u003c\/strong\u003e 3\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/article\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e250g whole bean coffee in a characteristic box\u003c\/p\u003e","brand":"Kolibri","offers":[{"title":"250g","offer_id":52178244993360,"sku":"KLIB-COL-CRBL-250G","price":108.0,"currency_code":"PLN","in_stock":false},{"title":"sample - 18g","offer_id":52178245026128,"sku":"KLIB-COL-CRBL-18G","price":15.0,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/2277\/5376\/files\/Creme-Brulee-1-640x800.png?v=1760200233","url":"https:\/\/coffeemates.pl\/en\/products\/kolibri-kolumbia-creme-brulee","provider":"Coffee Mates","version":"1.0","type":"link"}