{"product_id":"kolumbia-peach-pink-bourbon-cofermented","title":"Colombia Peach Pink Bourbon Cofermented","description":"\u003ch2\u003e\n\n\u003cstrong\u003eFoundation\u003c\/strong\u003e\u003cstrong\u003e Coffee Roasters Colombia Peach Co-fermented\u003c\/strong\u003e\n\n\u003c\/h2\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor notes: Powdered Sugar, Apple Blossoms, Peach Jam\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA delightful, peachy coffee - highly recommended :).\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis coffee comes from \u003cstrong\u003eFinca Ambera in Pitalito, Huila\u003c\/strong\u003e – one of the most active specialty coffee regions in southern Colombia. This region is located between the Andes mountain ranges at an altitude of \u003cstrong\u003eapproximately 1300–1900 m above sea level\u003c\/strong\u003e, where a cooler climate and volcanic soils promote the slow ripening of fruits and the development of dense, high-quality coffee. Pitalito is particularly known for producers who experiment with fermentation and post-harvest processing techniques while maintaining a clean and well-structured flavor profile. Many farms in this region are small, family-owned enterprises where great attention is paid to selective harvesting and manual processing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole bean coffee \u003c\/p\u003e","brand":"Foundation","offers":[{"title":"Default Title","offer_id":53148890038608,"sku":"FNDN-COL-PCHPB-250G","price":104.0,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/2277\/5376\/files\/KolumbiaPeach.png?v=1781555262","url":"https:\/\/coffeemates.pl\/en\/products\/kolumbia-peach-pink-bourbon-cofermented","provider":"Coffee Mates","version":"1.0","type":"link"}