Colombia E. Norena Blueberry Co-fermented
Berries, Candies, and Anise
roasting plant
Kavoholik
Origin
Colombia
Variety
Caturra and Castillo
Processing
Blueberry Mossto Co-fermented
Region
plantation
Campo Hermoso
height
1600 - 2070
manufacturer
Edwin Norena
contents
Whole grains
basis weight
200g
purpose
Filter
Roast date
Colombia E.Norena Blueberry Coffee Co-fermented with Berries from Slovakian Kavoholik
Origin and Processing:
Thanks to the blueberry mossto co-fermentation process, this Castillo and Caturra variety coffee delights with intense notes of blueberry, candy, and anise. Its noble and refined taste is perfect for alternative brewing methods such as Chemex, V60, or Aeropress. This is an excellent choice for lovers of rich and fruity flavor profiles who are looking for something extraordinary.
Packaging:
200g whole bean coffee
Caffeine addict
Colombia E. Norena CRANBERRY
Colombia E. Norena CRANBERRY
Caramel and Cranberry
Colombia Jairo Arcila Peach Cofermented
Colombia Jairo Arcila Peach Cofermented
Peach, Candy Canes, and Cocoa