Colombia Finca Milan PEACH

Olivo Coffee Culture Colombia Finca Milan Specialty Coffee

Flavor notes - peach, cantaloupe melon

Origin and processing:

Discover the subtle and refreshing specialty coffee roasted at the renowned Romanian roastery Olivo Coffee Culture. The beans from the Colombian Finca Milan plantation have been processed through co-fermentation with fruits, which gives the coffee a unique flavor profile. In each sip, you will taste notes of peach, juicy fruit accents, and a subtle citrus freshness, ideal for lovers of coffees with a fruity and sweet character.

Brewing:

It is best brewed using alternative methods such as drip (V60), AeroPress, Chemex, French Press. Each of these methods highlights different taste aspects of this coffee – drip and Chemex bring out the purity and clarity of fruity notes, AeroPress intensifies their aroma, and French Press provides depth of flavor and creamy texture.