☕️ Day 7 — Self-Care Is a Scam
Onyx - El Placer Red Fruits Decaf
I put on relaxing music and brewed decaf coffee. Only my sense of meaning fell asleep.
But don't worry — today's coffee is such a boost of fruit that even if meaning dozes off, the taste won't let it die.
🌿 What you're drinking – Decaf Red Fruits by Onyx Coffee Lab
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Origin: Colombia — a lot from Sebastian Ramirez from his farm El Placer.
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Variety: Caturra.
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Processing: the coffee was decaffeinated, and at the same time underwent a red fruit infusion — meaning that fruits were added during the fermentation process.
🍒 How it tastes — what you'll feel when you close your eyes
In the cup, you'll find something that can be described as fruity mildness
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sweet red fruits, from strawberries to blackberries, which give juiciness and lightness.
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a hint of milk chocolate and delicate cane sugar sweetness — adds depth, balances the fruity freshness.
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smooth, soft body — as if coffee were a dessert, but without sugar. Perfect for an evening when you want something pleasant, but not stimulating.
🏭 Why Onyx and Ramirez — a brief on the roaster and producer
Onyx Coffee Lab is a roastery known for its transparency regarding bean origin and taste experiments. In the case of Red Fruits Decaf — the collaboration with producer Sebastian Ramirez shows how far one can go in decaf creativity: not only removing caffeine, but also giving coffee new life through fermentation and fruit infusion.
This coffee is for those who want to sit down quietly in the evening, close their eyes — and feel that even without caffeine, you can have something tasty.
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