Colombia Cinnamon Roll Diego Bermudez infused
Chai Latte, Cinnamon, and Tropical Fruits
roasting plant
Barista Roasters
Origin
Colombia
Variety
Gesha, Bourbon, and Laurina
Processing
Cinnamon Anaerobic
Region
Caucasus
plantation
El Paraíso
height
1930
manufacturer
Diego Bermudez
contents
Whole grains
basis weight
200g
purpose
Filter and Espresso
Roast date
Winter Colombia from Diego Bermudez and Slovak roaster Barista Roasters. Omniroast.
Our recommendation :).
Delicious infused coffee with flavor notes of chai latte, cinnamon, and tropical fruits.
This coffee is like a dessert in a cup. Colombia Cinnamon Roll comes from the legendary farm Finca El Paraíso in the Cauca region, where Diego Samuel Bermúdez pushes the boundaries of fermentation to a whole new level.
This micro-lot uses anaerobic processing with added cinnamon, which gives the brew an amazingly clean, yet complex flavor profile.
Packaging:
200g whole bean coffee
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