Colombia Edwin Norena Wush Wush Natural CM

 Colombia Edwin Norena Wush Wush variety, Natural CM processed, from Slovak roaster Kavoholik

Tasting notes: Passion fruit, Lemongrass, Hibiscus

Delicious coffee. Our recommendation!

 This coffee comes from the leading Colombian farm Campo Hermoso, run by Edwin Noreña – a third-generation producer specializing in high-quality coffees. He is known for innovative processing methods and meticulous attention to every detail of the process, from cultivation to drying.

🧪 Processing – Natural & Carbonic Maceration

The beans are processed using the natural (dry) method, meaning they are dried in their fruit pulp, which allows for maximum sweetness and full body. Additionally, the carbonic maceration technique is used – fermentation inside the cherry in anaerobic conditions. Thanks to this process, the coffee gains:

• intense fruitiness,

• complex fermentation aromas,

• a more juicy, vibrant character.

This approach makes the brew exceptionally aromatic, full-bodied, and at the same time clear in taste.

🍍 Flavor profile

In the cup, you will discover intense, fruity notes with distinct elements of:

• passion fruit – fresh and juicy exoticism

• lemongrass – bright, delicate acidity

• hibiscus – subtle, floral sweetness

Packaging:
200g of whole bean coffee