Condor Washed Colombia
Condor Washed Colombia
Cranberry, Butter, Molasses, and Honey
roasting plant
Spojka
Origin
Colombia
Variety
Processing
Washed
Region
plantation
height
manufacturer
contents
Whole grains
basis weight
200g
purpose
Filter
Roast date
Colombia Condor Washed Process from Slovak Roaster Spojka
Flavor notes: Cranberry, Butter, Molasses, Honey
Processing
It all starts with leaving the mucilage on the beans for a full day. These 24 hours allow natural sugars to penetrate the bean, giving it a unique, deep character and exceptional brew texture.
Sun, patio, and time
After initial processing, the coffee goes to sunny patios. The beans rest there for 15 to even 25 days. This slow, controlled drying is responsible for the incredibly clean and harmonious profile.
Packaging:
200 g whole bean coffee
Note from the roaster: The product photo is for illustrative purposes, each bag of our coffee is unique.
Coupling
Colombia Son Of A Peach Co-fermented
Colombia Son Of A Peach Co-fermented
Peach, Honey, and Milk Chocolate
BrewTEAfull Coffee Anaerobic with Enzymes Indonesia
BrewTEAfull Coffee Anaerobic with Enzymes Indonesia
Jasmine, Black tea, Honey, and Flowers
Ethiopia Humble Queen Natural
Ethiopia Humble Queen Natural
Bergamot and Stone Fruit
Condor Washed Colombia
Condor Washed Colombia
Cranberry, Butter, Molasses, and Honey
La Eva Anaerobic Natural Villa Sarchí Costa Rica
La Eva Anaerobic Natural Villa Sarchí Costa Rica
Pear, Cherries, and Anise
Gold Digger Washed Colombia
Gold Digger Washed Colombia
Citrus, Orange, Almonds, Pepper, Brown sugar, Caramel, Green tea, White chocolate, and Tangerine
Mexico Mad Mic Natural Sun Dried
Mexico Mad Mic Natural Sun Dried
Citrus Fruits, Almonds, Walnuts, Tea, and Stone Fruits
Peru Rapapampam Fully Washed
Peru Rapapampam Fully Washed
Lemon Zest, Cereals, and Nuts